Restaurant Equipment Inventory Listing

Cleveland SET-15 Electric Countertop Tilt Skillet, 15L (4 Gallon), on Stand

Features
-Lift-off cover with adjustable vent
-All stainless steel construction
-Dimensions 28.5″ x 22″ x 40″
-Sanitary base for tabletop installation
-Rapid heat-up and even heat distribution
-Temperature range of 175-425 degrees Fahrenheit
-Self-locking marine-type handle mounts on either side
-“Bead blasted” cooking surface helps prevent food from sticking, and it is also highly resistant to warping

The featured photo is of the actual unit for sale
All units have been tested and are in 100% working condition prior to purchase.
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